Our Products

PT Sukses Eksporter Indonesia provides a wide range of premium Indonesian spices sourced directly from trusted local farmers. Each product is carefully selected, naturally processed, and packaged to meet international export standards, ensuring consistent quality, authentic flavor, and reliable supply for global markets.

White Pepper

Indonesian white pepper is known for its clean, sharp flavor and high essential oil content. Carefully harvested and processed to maintain purity and aroma, our white pepper is suitable for food manufacturing, seasoning blends, and culinary applications.
Key Characteristics:

  • Strong aroma and pungent taste

  • Clean, uniform color

  • Naturally processed and sun-dried

  • Export-grade quality and packaging

Black Pepper

Our black pepper is sourced from selected spice-producing regions in Indonesia and processed under strict quality control. It delivers a bold aroma and warm spiciness, making it ideal for international culinary and industrial use.
Key Characteristics:

  • Rich aroma and robust flavor

  • High density and low moisture content

  • Carefully cleaned and graded

  • Suitable for global food markets

White Pepper Powder

Indonesian white pepper powder is widely used in culinary and food processing industries for its clean, sharp aroma and distinctive spiciness. Our white pepper powder is produced from selected white peppercorns, finely ground, and hygienically processed to maintain purity and quality.
Key Characteristics:

  • Clean and sharp pepper aroma

  • Fine and uniform powder texture

  • Naturally processed without additives

  • Hygienic processing

  • Export-standard packaging

Black Pepper Powder

Indonesian black pepper powder is widely used in culinary and food manufacturing applications for its bold aroma and warm, spicy flavor. Our black pepper powder is made from premium black peppercorns and finely ground under controlled conditions to ensure freshness and consistency.
Key Characteristics:

  • Bold and aromatic pepper profile

  • Warm and spicy flavor

  • Fine and consistent powder quality

  • Hygienic processing

  • Export-standard packaging

Candlenut

Indonesian candlenut is widely used in Asian and international cuisines for its rich, creamy flavor. Our candlenuts are naturally dried and hygienically processed to ensure safety and quality.
Key Characteristics:

  • Natural creamy taste

  • Clean and well-dried kernels

  • Hygienic processing

  • Export-standard packaging

Vanilla Beans

Our Indonesian vanilla beans are sourced from experienced local farmers and processed naturally to preserve their rich aroma and high vanillin content. Suitable for food, beverage, and fragrance industries.
Key Characteristics:

  • Strong, sweet, and complex aroma

  • Naturally cured and moisture-controlled

  • Hand-selected for quality

  • Available in export grades

Ready to Source Indonesian Spices?

Partner with PT Sukses Ekspor Indonesia to access authentic, high-quality Indonesian spices with reliable supply and professional export handling.